6 Iconic Dishes to Eat in Canada (And How to Order Like a Local)
From Peameal Bacon Sandwich (St. Lawrence Market) (Peameal Bacon Sandwich) to Butter Tarts, here is what to order and what it should cost in C$ (CAD).
Peameal Bacon Sandwich (St. Lawrence Market) (Peameal Bacon Sandwich) — C$8–C$25
Authentic Canadian specialty from Toronto, Niagara Falls, Ottawa & Ontario: Peameal Bacon Sandwich (St. Lawrence Market), best enjoyed fresh at traditional neighborhood markets and family-run dining rooms. Where to try: Toronto, Niagara Falls, Ottawa & Ontario (Toronto Pearson Airport (YYZ), Union Station).
Butter Tarts (Butter Tarts) — C$8–C$25
Authentic Canadian specialty from Toronto, Niagara Falls, Ottawa & Ontario: Butter Tarts, best enjoyed fresh at traditional neighborhood markets and family-run dining rooms. Where to try: Toronto, Niagara Falls, Ottawa & Ontario (Toronto Pearson Airport (YYZ), Union Station).
BeaverTails (BeaverTails) — C$8–C$25
Authentic Canadian specialty from Toronto, Niagara Falls, Ottawa & Ontario: BeaverTails, best enjoyed fresh at traditional neighborhood markets and family-run dining rooms. Where to try: Toronto, Niagara Falls, Ottawa & Ontario (Toronto Pearson Airport (YYZ), Union Station).
Niagara Icewine (Niagara Icewine) — C$8–C$25
Authentic Canadian specialty from Toronto, Niagara Falls, Ottawa & Ontario: Niagara Icewine, best enjoyed fresh at traditional neighborhood markets and family-run dining rooms. Where to try: Toronto, Niagara Falls, Ottawa & Ontario (Toronto Pearson Airport (YYZ), Union Station).
Poutine (Squeaky Cheese Curds (Poutine (Squeaky Cheese Curds) — C$8–C$25
Authentic Canadian specialty from Montréal, Québec City & St. Lawrence Valley: Poutine (Squeaky Cheese Curds, best enjoyed fresh at traditional neighborhood markets and family-run dining rooms. Where to try: Montréal, Québec City & St. Lawrence Valley (Montréal-Trudeau Airport (YUL), Gare Centrale).
Gravy) (Gravy)) — C$8–C$25
Authentic Canadian specialty from Montréal, Québec City & St. Lawrence Valley: Gravy), best enjoyed fresh at traditional neighborhood markets and family-run dining rooms. Where to try: Montréal, Québec City & St. Lawrence Valley (Montréal-Trudeau Airport (YUL), Gare Centrale).